gaylord's kauai happy hour
(nf/gf with gf bun). Nice outdoor dining venue. Our waitress was very attentive and the food was cooked perfect and tasted delicious. Can't figure outwhy people rave about the view. (nf/gf), 34-ounce bone in rib eye steak, char grilled, finished with mushroom demi and hollandaise, served with whipped truffle potato and sauted seasonal vegetables.. (gf/nf), Brined bone-in pork loin, flame grilled, with hon shimeji mushroom demi-glace, roasted garlic whipped potato and sauted seasonal vegetables. Kevin was our waiter and he was outstanding: attentive, anticipated our needs, friendly. Review tags are currently only available for English language reviews. We each ordered the Ahi Tuna Benedict which was quite tasty, but our poached eggs were too well done and were more like soft boiled eggs. Highlights . Kilohana Plantation, home to Gaylord's, offers diners additional entertainment and activities to enjoy during their visit: Ride the Plantation Railway through our sustainable farms, learn about rum making and taste the award-winning rum at Koloa Rum Co., or shop in the artisan shops scattered around the property and plantation home. Lihue Tourism Lihue Hotels Lihue Vacation Rentals Lihue Vacation Packages Flights to Lihue Gaylord's Restaurant; Things to Do in Lihue Lihue Travel Forum This was so so so good! The wine list offers good selections and is also reasonably priced. (nf/df/gf), Peppercorn crusted beef tenderloin, seared rare, thinly sliced, served with Hawaiian salt, olive oil, roasted garlic aioli, red onions, capers, crostini and lemon arugula. Turn left into the estate and follow signs. beef patty, Lettuce, tomato, onion, French fries. They do have specials that can be ordered in addition to the buffet at no extra cost. 10 minutes to get to your seat. (df/nf), Pickled jalapeno, cream cheese wrapped in won ton. The Sunday brunch provides great value in the huge breakfast buffet, which also comes with a choice of an ala carte item from a small menu that changes seasonally. (nf/df/), Kaffir lime leaves, eggplant, hon shimeji and shiitake mushrooms, green beans, baby bok choy, red and green bell peppers, simmered in coconut Olena curry sauce settled on steamed jasmine rice. (nf/df), Sliced Japan Hamachi, rich in omega oil, served with jalapeno, wasabi tobiko, and soy sauce infused with pineapple juice OR add crab dynamite for $2 more. Looks and smells like and old beaten down mansion form the 1920's . Best meal weve ever hadhands down. The Plantation House by Gaylord's delivers a feast for all of the senses, complete with enticing scents, sweeping views, and live music. Their Happy Hour r. The hostess acknowledged our anniversary celebration but our server did not. The original 1944 recipe featuring Kauais own Koloa Rum and fresh press sugar cane. First the staff was wonderful but aside from that I am not sure how anybody would give this place anything more than a rating of a 2.. First the food coming out of the kitchen was rushed. Be sure to stop in the bar lounge area and have a drink, relax in a nice soft couch and enjoy the beauty and hospitality of Hawaii. (nf/gf/df), Ground pork, shimeji, button, and shiitake mushrooms, tossed in pomodoro cream sauce and linguini pasta, served with garlic bread. The on-site flower shop and sweets store arent to be missed. Gaylord's also has lunch and dinner service on the other days of the week, and now with the addition of the new Mahiko Lounge you can stop in without reservations for a glimpse of the historic estate while trying a tropical cocktail or portions of the full menu. (gf), Crisp romaine lettuce, parmesan cheese, crispy parmesan, seasoned focaccia croutons tossed in a creamy Caesar dressing. A great place to make a rest stop during driving tours around the island.Contacts:Phone: 808-245-9593Website: http://www.kilohanakauai.com/wp/index.php/gaylords-restaurant/Address:3-2087 Kaumualii HighwayLihue, Hawaii 96766Directions: Looking to kickback for a beachside cocktail or pupus (appetizers) in a uniquely Hawaiian environment. Graville-Lacoste, Graves Blanc, Bordeaux, France, 2018 Andis Wines. The original 1944 recipe featuring Kauais own Koloa Rum and fresh press sugar cane. Service was great. Zoom in to see updated info. Jeff, the head waiter, has been at the restaurant for nine years. (nf/df), Burrata cheese, vine ripened tomato, Local farm greens, Aloha spice Alae Hawaiian Salt, crostini balsamic reduction, basil, and extra virgin olive oil. The Plantation House by Gaylords is rated 4.6 stars by 4029 OpenTable diners. The food and service were phenomenal. The atmosphere is romantic and beautiful. The restaurant was busy, but we didn't have to wait. The cocktails were very good and reasonably priced for Kauai. The Bullshed. I highly recommend looking elsewhere for a better dinning experience. Located in the historic Kilohana Plantation home, diners are seated around an open-air courtyard with views of the plantation grounds and Mt. Lassegue, St. Emilion Grand Cru, Bordeaux, France, 2012 Conde de Hervias Torre del Conde de Hervias, Rioja Alta, Spain, 2016 Zenato, Amarone dValpolicella, Italy, 2015 Banfi Poggio Alle Mura, Brunello di Montalcino, Italy, 2018 E. Guigal Brun et Blonde, Cote Rotie, France, N.V. Medici Dolce, Reggiano Lambrusco, Italy (red), 2018 Domaine du Salvard, Cheverney, Loire, France (Rose), 2014 Capensis, Chardonnay, Western Cape, South Africa, 2015 St. Francis Reserve, Dry Creek Valley. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. The Plantation House by Gaylords offers takeout which you can order by calling the restaurant at (808) 245-9593. (nf), Yukon gold potatoes and parmesan cheese tossed in white truffle oil. Took my husband here for his birthday. We also got the daily cocktail special,which was fine but not great. I opted for the Plantation pasta (lame I know) but I was tired of seafood and meat, and it was excellent too. We finished with the cheesecake- not at all what i expected but very very good! Gaylord's Restaurant: Happy Hour! Does The Plantation House by Gaylord's take reservations? (nf/gf), Encrusted with parmesan cheese, pan roasted, topped with crab meat and asparagus, served with whipped truffle Yukon potato, finished with hollandaise and truffleyaki sauce. Always wonderful food and service! Lihue Tourism Lihue Hotels Lihue Vacation Rentals Lihue Vacation Packages Flights to Lihue Gaylord's Restaurant; Things to Do in Lihue Lihue Travel Forum The waitress and waiter were very attentive and helpful incl. Food mediocre Overall unimpressed and wont return. Wines and vintages are subject to change. The service was excellent. What a treat! Some disappointments throughout experience. The food was spectacular! Mahalo,Camille ParrManager for Eric Hanson GMcamille.gaylords@gmail.com. I have an entire blog post written with an ISO Review, but suffice to say, it's one of the best inexpensive places to stay in Kauai. Jeff, the head waiter, has been at the restaurant for nine years. Loved the history ! Food was good. He is helpful, but not a server or explaining the menu and specials like the neighboring tables are getting. (nf/gf), House made pork, shrimp and scallop mousse finished with ginger gochujang beurre blanc and chili vinaigrette. Also, with a reservation and not a long wait, our entrees were delivered about 90 minutes after arriving and we were a party of two. We were told the server would be around soon, but spoiler alert, she doesnt show up till main course is due. Own or manage this property? We are returning to Kauai soon on a family vacation and will dine at Gaylord's with Jeff being our waiter. Locals Only Vodka, lilikoi (passion fruit), ginger beer and fresh lime juice, Coconut Rum, mint, house made olena simple syrup, fresh lime juice and a splash of soda water, Light rum, cucumber, mint, house made lavender simple syrup, fresh lime juice and soda water. Aloha KYCowgirl91,Here at Gaylord's at Kilohana we strive to bring the very best to our guests. Mahalo, Got prime rib dip, fish special and fish and chips. Gaylord's at Kilohana offers a variety of party spaces to host your private event. Service was good. Our open-air courtyard or lanai is a fun and festive space for dinner; the private dining room is the picture of historical elegance; and our newly renovated living room/bar will be the "it" spot for cocktail parties and lively mixers. But the food was delicious- had the fresh catch of the day- short ribs were also so tender and perfectly braised. My partner enjoyed the food but I am more reserved in my enjoyment. My family and I went for lunch and all of our meals were woefully presented and honestly just not very good. (nf/df/gf with gf bun $3.00), Pork belly confit, sauerkraut, caraway seeds, caramelized onion, and Plantation House thousand isle dressing on rye bread. Went to Gaylords for my wife's 65th birthday and retirement celebration. On our recent visit, Gaylord's accomplished both. (nf/gf with gf bun $3.00), Free range venison infused with spices, served on a brioche bun with arugula, Chef Justins tomato jam, blue cheese, caramelized onion, and a creamy roasted garlic aioli. They offer half off on their signature cocktails, beer and wine from 3 to 5 pm. This is the version of our website addressed to speakers of English in the United States. Its a must visit and I would highly recommend it. How have we missed going to Gaylord's? We done there every month for lunch and catch-up! The Plantation House by Gaylord's accepts credit cards. Prices seemed reasonable for lunch. Comes with garlic bread. the ambiance was gorgeous! I felt this was necessary because of the crappy experience we had. Gaylord's Restaurant: Happy Hour! From Eastside: Passing through Lihue on Hi-route 50 aka Kaumualii Highway, heading toward Poipu, Kilohana is mile past the large mall. 15 min later its brought out by our server who apologizes. The coffee is good or you can get a breakfast mimosa or Bloody Mary and you won't ever feel rushed. We get our appetizers and salads delivered in a timely matter. Would go back again for dinner. Our compliments to the chef and staff . I dont mean to be negative but I think if the music from the luau wasnt so throbbing I could have settled in and enjoyed myself more. As we were eating our ice cream pie, a cute little gecko jumped on our table to enjoy some pie crust crumbs. Seated around the manors original courtyard with views of Mt. The car we were in on the train did not have windows so needless to say we got wet. Happy Hour Wehad the poke appetizer, which was the best poke I've ever had. Do Not Sell or Share My Personal Information. Gaylord's Restaurant: Happy hour - See 1,803 traveller reviews, 468 candid photos, and great deals for Lihue, HI, at Tripadvisor. Take a walk around the Kilohana grounds, shop in our assorted boutiques, visit the Koloa Rum shop, go on a rum safari adventure or take a ride on the plantation train. Fresh Catch of the day in miso and sake, oven roasted, wasabi mayo, butter lettuce, red onion, vine ripened tomato, finished with coconut lemongrass sauce and pickled ginger on a brioche bun, Pork belly confit, sauerkraut, caraway seeds, caramelized onion, and Plantation House thousand isle dressing, Oven roasted garlic and Portobello mushroom, topped with triple cream brie, caramelized onion, and white truffle oil, served with lettuce tomato and onion on toasted brioche bun, Free range venison infused with spices, served on a brioche bun with arugula, Chef Justin's tomato jam, blue cheese, caramelized onion, and a creamy roasted garlic aioli, Pan roasted, arugula, tomato, red onion, crispy onion, roasted garlic aioli and feta cheese on a brioche bun, Fresh Island catch, pan roasted, cole slaw, unagi and coconut lemongrass butter sauce over jasmine rice, Fresh catch pan roasted, corn or flour tortillas, roasted tomato salsa, and chipotle crme fraiche, served with fries, Fresh island catch dipped in a saffron beer batter, fried to a crisp, served with tartar sauce, and fries, Kilohana Meatloaf, hon shimeji mushroom gravy, jasmine rice and sauteed baby bok choy, Braised pork belly in sake, soy sauce, star anise, ginger, and lemongrass, finished with hoisin glaze, settled on arugula, steamed jasmine rice topped with furukaki alongside seasonal vegetables, Fresh Catch, miso sake marinated, oven broiled, pickled ginger, lemongrass butter sauce, tomato, scallion relish over jasmine rice, Free range pork sausage incased with jalapeno and cheddar cheese, flame grilled, red cabbage confit, roasted tomato salsa and roasted garlic chipotle crme fraiche in flour or corn tortilla, Pacific wild salmon marinated in shoyu emulsion, pan roasted, topped with shiitake mushroom salad, settled on steamed jasmine rice, Kabayaki and coconut red Thai curry sauce, Ground pork, shimeji, button, and shiitake mushrooms, tossed in pomodoro cream sauce and linguini pasta, served with garlic bread, Kaffir lime leaves, eggplant, Alii mushroom, green beans, baby bok choy, red and green bell peppers, simmered in coconut Olena sauce settled on steamed jasmine rice, Burrata cheese, daily pasta, zucchini, arugula, grape tomato, garlic butter, lemon juice, parmesan cheese, served with garlic bread, Reviews can only be made by diners who have eaten at this restaurant.
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